Once Upon A Table is Hong Kong’s first secret Supper Club held bi-monthly at a secret location. Our aim is to put homecooking back on the menu, served up in the homes of Hong Kongers - no matter how big or small.
Each event centers around a theme that tells a story through the menu and atmosphere.
Each course is a collaborative effort delivered by ordinary Hong Kong citizens. We are not professional chefs, but rather people who like to create, cook, dream, entertain and eat.